The range · Ready-to-Cook Indian Gravies & Curry Mixes
Makhani Gravy
- Allergens
- Allergen information pending
- Shelf life
- 18 months unopened
- Preservation
- Sterilised with advanced Japanese technology. No preservatives.
- Certifications
- FDA · ISO · Halal · HACCP · GMP
- Manufactured for & marketed by
- ODOD LLC
- Shipping
- In stock at our US and local warehouses across the globe: ships in 2 business days and we tell you immediately if there's any delay.
Nutrition & allergens
Values are per serving of the pouch contents, before you add protein or vegetables. Calculated from the recipe using USDA FoodData Central nutrient values.
Contains: no declared major allergens.
Nutrition Facts
4 servings per container
Serving size1/4 pouch (71 g)
Calories150
% Daily Value*
| Total Fat 12g | 15% |
| Saturated Fat 6g | 30% |
| Trans Fat 0g | |
| Cholesterol 25mg | 8% |
| Sodium 580mg | 25% |
| Total Carbohydrate 10g | 4% |
| Dietary Fiber 2g | 7% |
| Total Sugars 4g | |
| Includes Added Sugars 1g | 2% |
| Protein 3g |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Cook with it
5 dishes you can make with Makhani Gravy
The exact methods our chefs use, scaled to your servings. One pouch, many dinners.
Anda Makhani Velvet
Farm eggs in a rich, creamy makhani embrace.
Garden Makhani Medley
Crisp garden vegetables simmered in buttery makhani.
Khumb Makhani Velvet
Plump mushrooms soaking up buttery tomato makhani.
Murgh Makhani Royale
The legend: smoky tandoori chicken bathed in velvet makhani.
Paneer Makhani Royale
Silky tomato-butter gravy, cashew-rich, cradling soft paneer.