Recipes
283 dishes. One pouch each, mostly.
The exact methods our chefs cook from, scaled for a home kitchen. Pick a protein or a cuisine, or start from what's in your fridge.
Showing 26 of 283
Andhra Mushroom Kurma
Mushroom in a tangy, rustic Andhra gravy, soulful homestyle flavour.
Chilli Mushroom
Golden-fried mushroom in a bold Indo-Chinese toss, hot off the wok.
Coriander Mushroom
Crunchy mushroom fired up with South Indian spice, a starter that vanishes fast.
Coriander Mushroom Curry
Mushroom in a tangy, rustic Andhra gravy, soulful homestyle flavour.
Dragon Mushroom
Golden-fried mushroom in a bold Indo-Chinese toss, hot off the wok.
Hyderabadi Mushroom Dum Biryani
Aromatic mushroom biryani, dum-cooked and saffron-kissed.
Kadai Khumb Sizzler
Mushrooms and capsicum in smoky kadai masala.
Kakatiya Mushroom Fry
Dry-fried mushroom in roasted Andhra spice, smoky and moreish.
Khumb Makhani Velvet
Plump mushrooms soaking up buttery tomato makhani.
Mango Mushroom
Crispy mushroom, wok-tossed in glossy chilli-garlic sauce, fiery and addictive.
Methi Malai Mushroom
Slow-cooked mushroom in a deeply spiced gravy, made for naan.
Mushroom 555
Crunchy mushroom fired up with South Indian spice, a starter that vanishes fast.
Mushroom 65
Crunchy mushroom fired up with South Indian spice, a starter that vanishes fast.
Mushroom Apollo
Crunchy mushroom fired up with South Indian spice, a starter that vanishes fast.
Mushroom Ghee Roast
Dry-fried mushroom in roasted Andhra spice, smoky and moreish.
Mushroom Majestic
Andhra-style crispy mushroom, bold-spiced and irresistibly crunchy.
Mushroom Manchurian
Crispy mushroom, wok-tossed in glossy chilli-garlic sauce, fiery and addictive.
Mushroom Marag
A clear, peppery mushroom broth, warming and restorative.
Mushroom Miriyala Vepudu
Mushroom tossed in fragrant ghee-roast masala, crisp at the edges.
Mushroom Pachi Mirchi Vepudu
Dry-fried mushroom in roasted Andhra spice, smoky and moreish.
Mushroom Pulav
Fragrant mushroom dum biryani, long-grain rice and layered spice.
Mushroom Rogan Josh
Slow-cooked mushroom in a deeply spiced gravy, made for naan.
Mushroom Tikka Masala
Slow-cooked mushroom in a deeply spiced gravy, made for naan.
Mushroom Vindaloo
Mushroom simmered in a rich, fragrant gravy, hearty and comforting.
Palak Mushroom
Slow-cooked mushroom in a deeply spiced gravy, made for naan.
Schezwan Mushroom
Golden-fried mushroom in a bold Indo-Chinese toss, hot off the wok.